Introducing pasta made from only one ingredient: peas.
Veggies that everyone can enjoy!
AGT Foods is proud to introduce Veggipasta, premium pasta made from one ingredient: peas.
Veggipasta is a delicious dry pasta, suitable for retail, food service and industrial applications, with all the advantages of traditional wheat pastas and none of the allergens.
Single ingredient formulation
Plant-based from one all-natural ingredient
No eggs, dairy or animal products - just peas
Formulated using a proprietary process with no genetically modified ingredients.
Certified Gluten-Free by leading celiac awareness organizations.
Made in the USA
100% American-made in Minot, North Dakota.
What is Veggipasta?
Veggipasta is a premium pasta made from 100% dry peas, designed to replicate the kid-friendly taste and texture of traditional wheat pastas, with all the health benefits of veggies.
Veggipasta is non-GMO, vegan and gluten-free—not to mention delicious!
- Retail, food service and industrial applications
- Maintains integrity even after extensive cooking
- Retort stable
- Superior in frozen meal applications
Veggipasta is available in a variety of traditional pasta shapes.