ALL LENTILS.
ALL PASTA.
Introducing delicious pasta made from one ingredient:
100% organic red lentils.
AGT Foods is proud to introduce Veggipasta Organic Red Lentil Pasta, a gluten-free premium pasta made from 100% organic red lentils.
Veggipasta Organic features the great taste and texture of traditional wheat pastas with all the benefits of certified organic foods.
Single ingredient formulation
Plant-based from one all-natural ingredient
Vegan
No eggs, dairy or animal products - just lentils
Organic
Formulated using a proprietary process from ingredients grown without GMOs, synthetic pesticides or fertilizers.
Gluten-Free
Certified Gluten-Free by leading celiac awareness organizations.
About Veggipasta Organic
Veggipasta Organic is a premium pasta made from 100% organic red lentils, designed to replicate the traditional taste and texture of wheat pastas with all the health benefits of pulses. Featuring 24g of protein per 100g serving, Veggipasta Organic is also higher in protein than most traditional pastas.
Veggipasta Organic is USDA Organic certified, vegan and gluten-free—not to mention delicious!
Varieties Available
Veggipasta Organic is available in a variety of traditional pasta shapes.
Our Certifications
Veggipasta Organic Red Lentil Pasta is certified by leading certification programs, including UDSA Organic, Non-GMO Project, Vegecert, COR Certified Kosher and more.
